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The miraculous garlic

The miraculous garlic



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Garlic is a powerful aromatic herb. Yep, your letter can grow up to a meter, but its power is in the bulbs. It is native to India, but it is a widespread and popular plant throughout the world. And it is also effective against vermin.

Despite the taste and smell of Markan, it is an essential spice and even a staple in gastronomy from France to Kannen, and Hungarian cuisine is unimaginable. Its active ingredients successfully fight against bacterial, viral and fungal diseases.Honey garlic
Squeeze two cloves of garlic over a plate of garlic and mix with a teaspoon of honey. In case of an established disease, repeat it twice or twice a day. At this time in the late autumn, early in the season when the season begins, the flu season has begun, we can often meet with garlic's versatile followers. Most surprisingly, though, it's no hell to say that this is all about spice and spice. Its use is essential both in the kitchen and in medicine: who wouldn't know French onion soup and wouldn't have heard of the purifying effect of the plant. Thousands of years not only delicious but also fun: the slaves who eat the pyramids received an extra dose of garlic. In the Middle Ages, they wore amulets on their neck and fought against the vampires. In later ages, soldiers smelled garlic before the battles, and it is known that during World War I, the wounds tried to prevent the infection of garlic with garlic leaf.

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Garlic cooked in water
Let's cover a whole head of garlic, take it on the cloves, toss it a little, then put it in a sealable glass and pour it with some good quality honey (organic ham or thyme). We can snack on it daily. It would probably be easier to list what garlic is not. Highly effective against viruses, bacteria and fungi, northern medicine and conventional medicine are recognized as important in prevention, cure, and disease control. It is popularly called a natural antibiotic and an immune booster. One, if not the most important ingredient of the plant is allicin, which has an anti-bacterial effect on garlic: It is an excellent antioxidant, so it is immune-boosted, and it is also believed that it can play a major role in the prevention of prostate cancer. Not only does it prevent fat from being deposited in the blood, it also lowers its cholesterol level. It lowers high blood pressure and blocks the formation of blood in the heart's coronary arteries.

The miraculous garlic

It is also effective against Candida albicans. Good antioxidant effect: Use a suitable complementary herbal remedy against caraway meal. It reduces menstrual cramps, excellent anti-inflammatory properties. It also contains light substances (potassium, selenium), vitamins (B1, B6, C and K). In children, it is particularly worthwhile to apply preventive measures against colds and flu during the autumn-winter period. Garlic is recommended raw over the age of one year, but from the age of 10 months onwards, you can apply it immediately to food. And if we ripen the plant for a day, it will definitely be kid compatible.
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